Tag Archives: tapas
Garlic Shrimp with Chorizo
In honor of my recent trip to Barcelona, I put together a tapas night the other evening, setting out little plates of Spanish-inspired this and that and lots of napkins. It’s just about the easiest way to entertain good friends, … Continue reading
Mergeuz
At some point, Spanish cured chorizo made the short watery leap south to Morocco, where lamb was substituted for pork but the sausage’s gutsy, zingy character remained intact. I’m crazy for lamb any way I can get it, and the … Continue reading
Posted in Recipes
Tagged appetizer, bite size, easy, hors d'oeuvre, lamb, meat, mezze, Moroccan, North African, sausage, small plates, tapas
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