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Tag Archives: snacks
Spiced Cocktail Nuts
This, friends, was a totally last-minute recipe. As of 8:30 this morning, I’d completely forgotten to test a single recipe (let alone write anything) for this week’s post (we’ve been having leftover soup and roast chicken and takeout from the … Continue reading
Posted in Recipes
Tagged appetizer, cocktails, easy, holiday, hors d'oeuvres, party, quick, snacks, vegetarian, winter
2 Comments
Soft Pretzels
Yes, real soft pretzels. Pillowy-soft on the inside, and a golden, chewy, salty exterior. Better than the NYC twists of my childhood memory, better than the ballpark, far better than you’d expect to actually pull off at home. I made … Continue reading
Gougères
Happy New Year, all! I’m not sure if any of you folks noticed, but my customary Saturday post fell gently by the wayside yesterday. (I say gently in that it was cushioned by several geological layers of confetti and crumpled … Continue reading
Posted in Recipes
Tagged appetizers, baking, cheese, cheese puffs, cocktails, french, gruyère, hors d'oeuvres, pâte à choux, savory, snacks
11 Comments
Tuscan Kale Chips
Full disclosure: I am crazy for kale. And chard, and spinach and collards and turnip greens and rapini. If it’s green and leafy and bitter, I probably like to eat it. Probably a lot. Probably braised in chicken stock or … Continue reading
Posted in Recipes
Tagged baked chips, dinosaur kale, healthy, hors d'oeuvres, kale chips, lacinto kale, snacks, tuscan kale, vegan, vegetarian, veggie chips, winter greens
2 Comments
Southern Cheese Straws
One of my earliest childhood memories involves heavily processed, cheese-flavored crackers. In my recollection, I was sitting in the flower bed outside our 70’s ranch-style house in the Dallas suburbs. (Why I chose to sit on top of the pansies … Continue reading
Posted in Recipes
Tagged appetizers, cheddar, cheese, cheese straws, Cheez-Its, cocktails, crackers, hors d'oeuvres, snacks, Southern recipes, southern snacks
8 Comments
