Tag Archives: salty

Soft Pretzels

Posted on October 28, 2011 by scarpettakate

Yes, real soft pretzels. Pillowy-soft on the inside, and a golden, chewy, salty exterior. Better than the NYC twists of my childhood memory, better than the ballpark, far better than you’d expect to actually pull off at home. I made … Continue reading →

Posted in Recipes | Tagged baked, baking, Bavarian, fall, German, New York, Oktoberfest, rolls, salty, savory, snacks, yeast | 7 Comments

Toasted Chickpeas

Posted on January 29, 2011 by scarpettakate

I’ve already professed my undying love for favas and cannellini beans, and I don’t think I’ve ever met a hummus I didn’t like. But plain old garbanzos? They’re okay, I guess. A bit chalky and mushy to my taste, and … Continue reading →

Posted in Recipes | Tagged baked, beans, ceci, chickpeas, crunchy, easy, garbanzo, healthy, high fiber, high protein, roasted, salty, snack, spicy, vegetarian | 12 Comments

Tag Archives: salty

Soft Pretzels

Toasted Chickpeas

Email Subscription

Recent Posts

Archived Posts

Recipe Search