Tag Archives: ratatouille
Eggplant Caponata
To the average six-year-old (and perhaps your own inner six-year-old), I can’t imagine caponata would have all that much appeal. A rustic mash of stewed vegetables? Yuck. I triple dog dare you to try it, then. Appearances can be so … Continue reading
Posted in Recipes
Tagged aubergine, bruschetta, caponata, condiment, dip, eggplant, Lidia Bastianich, ratatouille, Sicilian, side dish, stewed summer vegetable, summer, tomato, vegetarian
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