Tag Archives: quick
Weeknight Collard Greens
‘Tis the season, I suppose, but I’ve been running around like a loon the past week or so. It’s hard to keep dinners wholesome and healthful when at the end of a long day all I really want to do … Continue reading
Salmon Cakes
Broiling a nice piece of salmon is just about the fastest dinner possible, and one I rely on pretty often on busy weeknights. Sometimes I’ll dress it up with a mustard glaze or yogurt dill sauce, but nine times out … Continue reading
Garlicky Shrimp & White Beans
There isn’t enough space here, not enough on the whole wide Web, to properly give due my love for the gutsy, earthy food of Spain. I love the garlic and olive oil and tomatoes, the shellfish and chiles, the lusty … Continue reading
Corn & Tomato Salad
Pizzeria Delfina is one of my favorite lunch spots in the city (my go-to order is their broccoli rabe pizza, a poem to Neapolitan pies everywhere) and a new-favorite starter is their special insalata granturco (“corncob salad”), an easy arrangement … Continue reading
Chicken Paillards with Spring Peas
I’ve been cooking my way through Ian Knauer’s The Farm, a collection of rustic, seasonal recipes from a former Gourmet food editor’s family farm. Even though I hold a deep-seeded distrust of the boneless, skinless chicken breast (pasty, bland, dry, boooring), … Continue reading
Chicken-Pesto Meatballs
Let the record reflect: I’m not Italian. I didn’t grow up with stories from the Old Country in my ears, tugging at the apron strings of a Pugliese-bred granny. I have no genetic memories of tagliatelle or cavatelli or pasta … Continue reading
Spiced Cocktail Nuts
This, friends, was a totally last-minute recipe. As of 8:30 this morning, I’d completely forgotten to test a single recipe (let alone write anything) for this week’s post (we’ve been having leftover soup and roast chicken and takeout from the … Continue reading
Sardines on Toast
Today’s recipe isn’t going to win any beauty contests. (Nice try, parsley sprig.) And on paper, “sardines on toast” sounds sort of Dickensian and sad, some little soot-covered street urchin’s attempt at a proper meal. I promise you, though, it’s … Continue reading
Red Pepper and Goat Cheese Panini
It’s been raining for a week now, and the thought of sloshing over to the market in driving rains (and the occasional hailstorm) hasn’t held much appeal. Even our exuberant puppy doesn’t want to head outside. Can’t we just hunker … Continue reading
Peanut Butter Dog Treats
Anyone out there in need of a pick-me-up? Not enough cute in your day so far? Allow me to introduce Tiggy: ten pounds of wriggly wags and kisses, a sweet and joyful pit bull terrier/mystery mix we adopted from a … Continue reading