Tag Archives: Oktoberfest

Soft Pretzels

Posted on October 28, 2011 by scarpettakate

Yes, real soft pretzels. Pillowy-soft on the inside, and a golden, chewy, salty exterior. Better than the NYC twists of my childhood memory, better than the ballpark, far better than you’d expect to actually pull off at home. I made … Continue reading →

Posted in Recipes | Tagged baked, baking, Bavarian, fall, German, New York, Oktoberfest, rolls, salty, savory, snacks, yeast | 7 Comments

Oktoberfest

Posted on October 13, 2010 by scarpettakate

When my friends Rachel and Dan throw a party, be it dinner for four or 24, you hightail it over there, guaranteed as you are to share some warm, easy-laugh company, delicious food and tasty drinks. Oktoberfest at their place? … Continue reading →

Posted in Recipes | Tagged beer, celeriac, celery root, celery root salad, hefeweizen, homebrew, kolsch, menu, Oktoberfest, polka, potato salad, pretzels, sausages, selleriesalat | 7 Comments

Herb-Crusted Pork Chops

Posted on October 9, 2010 by scarpettakate

I had plans to share with you the recipe for a warm farro salad (that’s it in the background there, with a dice of roasted butternut squash and bits of goat cheese), but as it turned out, these herbed pork … Continue reading →