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Tag Archives: Nicoise
Tomato Tart Niçoise
The tomatoes are finally shining around here, and I’ve been serving them up in plain slabs, naked and unadorned save for a dusting of salt and pepper. After awhile, I figured even perfect tomatoes might like to get a little … Continue reading
Posted in Recipes
Tagged anchovy, baked, baking, capers, caramelized onions, early fall, first course, Mediterranean, Nicoise, olives, pescetarian, puff pastry, savory, simple, summer, tart
1 Comment
Pan Bagnat
Winter weather got you down? Since the rest of the country is snowbound by blizzards this week, I thought I might gloat over our 60 degree temps in Northern California share a classic recipe that’s both quick (all that shoveling … Continue reading
Posted in Recipes
Tagged albacore, anchovy, french, lemon, lunch, Nicoise, pescetarian, sandwich, tuna, tuna nicoise, tuna salad
5 Comments
scarpetta dolcetto 