Tag Archives: mayo

Green Garlic Aïoli

Those welcome harbingers of spring have arrived. Early blooms of crocus, daffodils and hyacinth waking up from cold winter naps. Stone fruit trees dressing up in impossibly tiny pink blossoms. Songbirds chirping through longer days. At the farmer’s market, the … Continue reading

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Best-Ever BLTs

Consider the sandwich. The Cliff Huxtable hoagie. Dainty cucumber nibbles at high tea. Dagwood towers of Thanksgiving leftovers and Wonder bread.  The bahn mi, the club, the Elvis.  Each with its own specific architecture, its own ratios of texture and flavor … Continue reading

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