Tag Archives: figs
Fresh Fig Tart
Figs first arrived in California by way of the Mediterranean, cultivated by Franciscan missionaries along the Camino Real (“Royal Road”, in Spanish), a 600-mile thoroughfare that linked the missions, pueblos and presidios. These days, El Camino Real bears more Silicon … Continue reading
Posted in Recipes
Tagged almonds, baked, baking, Black Mission, dessert, dough, fall, figs, fresh, fresh figs, fruit, italian, pasta frolla, pie, simple, summer, tart
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