Tag Archives: eggplant

Baba Ganoush

Posted on September 7, 2012 by scarpettakate

I could probably eat my own weight in baba ganoush, the silky-textured eggplant dip that’s a constant of nearly every Middle Eastern culinary tradition. On a warm day with a cold beer and a pile of pita bread, there are … Continue reading →

Posted in Recipes | Tagged appetizer, crudite, dip, eggplant, gluten free, hors d'oeuvre, middle eastern, vegan, vegetarian | 4 Comments

Eggplant Parmigiana

Posted on June 25, 2011 by scarpettakate

I realize I’m a little prone to hyperbole when describing my mother-in-law’s eggplant parmigiana, so I’ll try to keep the superlatives at a minimum today. (It’s not just me, by the way. Her recipe had already achieved a fully mythic … Continue reading →

Posted in Recipes | Tagged baked, casserole, eggplant, entree, italian, main dish, Parmesan, summer, tomato sauce, vegetarian | 6 Comments

Eggplant Caponata

Posted on September 1, 2010 by scarpettakate

To the average six-year-old (and perhaps your own inner six-year-old), I can’t imagine caponata would have all that much appeal. A rustic mash of stewed vegetables? Yuck. I triple dog dare you to try it, then. Appearances can be so … Continue reading →