Tag Archives: Dorie Greenspan

Meyer Lemon Cream

Are you ready for springtime yet? We’re nearly there, dear reader, and I have just the thing to hold you over: the Meyer lemon. Meyers are a cross between a conventional lemon and (depending on who you ask) either a … Continue reading

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Apple Spice Cake

I have the nicest neighbors here in San Francisco. (Think city folk are all surly, suspicious types who hack out lonely existences in an over-stimulated sea of crime and cruel anonymity? Just not the case, in my experience.) These are … Continue reading

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Mixed Berry Shortcakes

I can’t bake a decent biscuit to save my soul. (There, I’ve said it. I feel better.)  I’m heavy-handed and ham-fisted, and I always end up overworking the dough into leaden hockey pucks of chalk.  No amount of butter, no measure … Continue reading

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