Tag Archives: Dorie Greenspan

Meyer Lemon Cream

Posted on March 9, 2011 by scarpettakate

Are you ready for springtime yet? We’re nearly there, dear reader, and I have just the thing to hold you over: the Meyer lemon. Meyers are a cross between a conventional lemon and (depending on who you ask) either a … Continue reading →

Posted in Recipes | Tagged angel food cake, brunch, curd, dessert, do ahead, Dorie Greenspan, Easter, lemon, Meyer lemons, Mother's Day, Pierre Herme, spring, tart filling | 13 Comments

Apple Spice Cake

Posted on November 17, 2010 by scarpettakate

I have the nicest neighbors here in San Francisco. (Think city folk are all surly, suspicious types who hack out lonely existences in an over-stimulated sea of crime and cruel anonymity? Just not the case, in my experience.) These are … Continue reading →

Posted in Recipes | Tagged apple spice, baking, breakfast, Bundt, cake, cinnamon, classic, dessert, Dorie Greenspan, double apple Bundt cake, easy, fall, seasonal | 3 Comments

Mixed Berry Shortcakes

Posted on August 4, 2010 by scarpettakate

I can’t bake a decent biscuit to save my soul. (There, I’ve said it. I feel better.) I’m heavy-handed and ham-fisted, and I always end up overworking the dough into leaden hockey pucks of chalk. No amount of butter, no measure … Continue reading →