Tag Archives: crab

Butter Lettuce & Lobster Salad

Posted on May 25, 2012 by scarpettakate

There’s something awfully festive about serving lobster for lunch, a little fancy even, and this warm-weather salad is a lovely way to do it. Toss sweet hunks of shellfish with ruffles of crisp-tender butter lettuce, little garden peas and creamy … Continue reading →

Posted in Recipes | Tagged avocado, crab, dinner, easy, entree, first course, lunch, pescetarian, salad, seafood, simple, spring, summer, tarragon | 6 Comments

Cioppino

Posted on December 29, 2010 by scarpettakate

After a brief delay, Dungeness crab season is in full, seafood-y swing in San Francisco. With a rich, clean flavor and a substantial texture (closer to lobster or snow crab than the silky, tender shreds of Atlantic blues), Dungeness is … Continue reading →