Tag Archives: capers
Roasted Cauliflower
Oh, do I love my cruciferous vegetables. Who knows when that happened, exactly, since my six-year old self would shudder to think that a few decades later I’d be making googly eyes at the broccolini and freaking out over kale snacks … Continue reading
Posted in Recipes
Tagged baked, breadrumbs, capers, italian, roasted, Sicilian, side dish, vegetable, vinaigrette
6 Comments
Tomato Tart Niçoise
The tomatoes are finally shining around here, and I’ve been serving them up in plain slabs, naked and unadorned save for a dusting of salt and pepper. After awhile, I figured even perfect tomatoes might like to get a little … Continue reading
Posted in Recipes
Tagged anchovy, baked, baking, capers, caramelized onions, early fall, first course, Mediterranean, Nicoise, olives, pescetarian, puff pastry, savory, simple, summer, tart
1 Comment
Roasted Branzino
On the weekend following Thanksgiving, a condition we might refer to as Leftovers Fatigue typically sets in. The siren song of starches and turkey sandwiches suddenly grates the ears. The idea of pecan pie makes my teeth ache and my … Continue reading
Posted in Recipes
Tagged baked, branzini, branzino, breadcrumbs, bronzini, capers, easy, European sea bass, fish, healthy, herbs, lemon, Mediterranean sea bass, pescetarian, rainbow trout, roasted, rosemary, sea dace, seafood, striped bass, thyme, whole fish
2 Comments