Tag Archives: biscuits

Goat Butter Biscuits

I have such a weak spot for a good biscuit: golden brown, tender and light as air, with flaky seams through the middle so they’re easily split and slathered with jam or sandwiched with Virginia ham (or prosciutto, even better) … Continue reading

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Oatmeal Scones

With origins in Scotland, scones got their start as humble griddle cakes (by some accounts, they get their name from the Gaelic sgonn, or “shapeless mass”) made from barley meal, oats and/or flour. While they’ve maintained their slightly rough-hewn texture … Continue reading

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Peanut Butter Dog Treats

Anyone out there in need of a pick-me-up? Not enough cute in your day so far? Allow me to introduce Tiggy: ten pounds of wriggly wags and kisses, a sweet and joyful pit bull terrier/mystery mix we adopted from a … Continue reading

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